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HOW IS IT DETERMINED IF A FOOD IS ACIDIC OR ALKALINE?
So, what does pH have to do with what I put in my mouth? Scientifically speaking, after you eat or drink something, a residue is left in the body, which can be more acidic or more alkaline forming. Alkaline-forming foods contain more alkaline minerals and less protein. They stimulate the production of sodium bicarbonate in the body, which can then neutralize stronger accumulating acids –like excess...
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